Audemars Piguet’s AP Café Scoops Up A Sweet Summer Collab With Birds Of Paradise
PHOTO COURTESY OF AUDEMARS PIGUET
Luxury watchmaking and artisanal gelato may seem like an unlikely pair. This July, though, Audemars Piguet bridges the gap with the AP Café x Birds of Paradise pop-up. The limited-time collaboration brings botanical gelato to a sun-drenched patio terrace at Raffles Hotel, thus proving that craftsmanship lives well beyond the wrist.
PHOTO COURTESY OF AUDEMARS PIGUET
The world’s first AP Café sits within Raffles Hotel’s historic Bar & Billiard Room, as part of AP House Singapore. Its menu reimagines Swiss classics through a distinctly Singaporean lens, reflecting the maison’s commitment to craftsmanship and creativity. For the month of July, that spirit extends to something altogether cooler.
The AP Café x Birds of Paradise collaboration showcases four signature botanical flavours from the cult-favourite gelateria. The lineup features White Chrysanthemum, Pandan Coconut Caramel, Lychee Raspberry and Dark Chocolate Sorbet. A bespoke gelato cart in Audemars Piguet’s forest-green livery serves up scoops. Complete with the iconic AP logo, it is a picture-perfect addition to the café’s elegant setting.
A single scoop goes for SGD6.50, while a double costs SGD12. Both come in custom AP Café-branded cups finished in the same signature forest green. Enjoy yours on the go, or save it as a sweet finale to a full meal. Besides gelato, AP Café also serves savoury dishes, desserts, specialty coffee, tea, cocktails, wine and beer.
The AP Café x Birds of Paradise pop-up runs daily from 12 PM to 5 PM until 31 July 2026. Stop by after a visit to AP House, or simply swing past for a refreshing afternoon treat. Either way, this limited-edition collaboration is worth the detour.
